One of the things I appreciate about Paris is the relevance and abundance of confectionary shops around the city. The closest thing we used to have in the U.S. would be penny candy shops, which almost don’t exist anymore, except perhaps Dylan’s candy shop in New York.
On a corner on Ile Saint Louis, Moinet H. Confiserie is a divine haven for all things sweet. The boutique is not only literally a candy land, but it also has lots of eye candy with its charming displays of wood shelves and tables lined with colorful tins, cellophane bags filled with goodies and tied with red ribbon, chocolate bars packaged in hot pink wrappers, burgundy and pale blue tile floors, and wood beam ceilings.
Moinet H. Confiserie was established in 1852 in Vichy, France, and produces artisan confections. Their extensive product list includes hard candies, pastilles, mints, caramels, chocolates, pralines, caramels, fruit-flavored jelly candies (pates de fruit), flavored marshmallows (guimauves), and even pastille scented candles. They also stock sugarless candies.
45 rue Saint-Louis en L’ille, 75004
https://confiserie-moinet.fr/maison-moinet/
Experience Eye Prefer Paris live with Eye Prefer Paris Tours, which are walking tours I personally lead. Eye Prefer Paris Tours include many of the places I have written about such as small museums & galleries, restaurants, cafes, food markets, secret addresses, fashion & home boutiques, parks and gardens, and much more. In addition to my specialty Marais Tour, I also lead tours of Montmartre, St. Germain, Shopping Tours, Food Tours, Flea Market Tours, Paris Highlights Tours, Emily in Paris tours, and Chocolate and pastry tours.
Tours start at 275 euros for up to 3 people, and 85 euros for each additional person. I look forward to meeting you on my tours and it will be my pleasure and delight to show you, my insiders, Paris.
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