Happy Thanksgiving 2018

Here is my annual Thanksgiving blog. Enjoy!

Thanksgiving is one of my favorite holidays and for the last eleven years I have published this French Thanksgiving vocabulary list, courtesy of my former New York French teacher, Luc Georges.

Since Thanksgiving is not an official holiday in France, many ex-pats postpone their Thanksgiving dinner for Friday or Saturday, but some are traditionalists and make it on Thursday. The advantage is that if you play your cards right, you may get invited to more than one Thanksgiving meal.  

Happy Thanksgiving and be thankful for what you have and for your family and friends. What are you thankful for this year? 

I am thankful for my health, my loving and supportive relationship with Vincent (we celebrated our 41st  anniversary this year), my family, my friends, living in Paris, Eye Prefer Paris, my rewarding tour business and the wonderful people I meet from all over the world, the opportunity to travel and most important of all, good health.

French Thanksgiving Vocabulary

Thanksgiving    le jour de l'action de grâce

autumn, fall    l'automne
colony    une colonie
feast    un festin, un banquet
football    le football américain
grateful    (adj)    reconnaissant
harvest    la récolte
horn of plenty    la corne d'abondance
native    (adj)    natif
(Native American) Indians    les Indiens (d'Amérique)
November    novembre
parade    un défilé
Pilgrims    les pèlerins
settlers    les colons
to share    partager
Thursday    jeudi
tradition    une tradition
traditional    (adj)    traditionnel
treaty    un traité
tribe    une tribu
 
The food served for the Thanksgiving feast varies from home to home, but here are some traditional dishes.

food    la nourriture
corn    le maïs
cranberries    les canneberges
gravy    la sauce au jus de viande
mashed potatoes    la purée
pumpkin pie    la tarte à la citrouille
stuffing    la farce
sweet potatoes  les patates douces

I am so pleased to have Ann Mah as my guest this week at on A Bite of Paris. We went to Le Mistral, her favorite Paris bistro and had their signature dish, aligot, a rich, creamy mix of whipped potatoes and cheese from the Aveyron region.

Click here   or link below to watch Ann and I enjoy aligote.

https://www.youtube.com/watch?v=LiRHIW7Oitw&t=4s 

Come experience Eye Prefer Paris live with Eye Prefer Paris Tours, which are 3-hour walking tours I personally lead. Eye Prefer Paris Tours include many of the places I have written about such as small museums & galleries, restaurants, cafes, food markets, secret addresses, fashion & home boutiques, parks and gardens and much more.  In addition to my specialty Marais Tour, I also lead tours of Montmartre, St. Germain, Latin Quarter, in addition to Shopping Tours, Gay Tours, Girlfriend Tours, Food Tours, Flea Market Tours, Paris Highlights Tours, and Chocolate & Pastry tours.

Tours start at 225 euros for up to 3 people, and 75 euros for each additional person. I look forward to meeting you on my tours and it will be my pleasure and delight to show you, my insiders, Paris.

 Check it out at www.eyepreferparistours.com 

 

Comments

[LizL]

What, no link to Art Bucheald’s famous column?