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  • Eye Prefer Paris is an ex-New Yorker's insider's guide to Paris. Richard Nahem writes his blog from his fabulous 18th century apartment in the fashionable Marais district of Paris

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« Parisian of the Month: Mark Ginsburg | Main | Maison Martin Margiela’s Elle Deco Suite »

April 29, 2009



It's almost lunch time as I read this post and look at these photos and I am salivating it all looks so fantastic. I have also put the book on my list of cookbooks to buy. Thanks for sharing it.


I LOVE THIS!!! FABULOUS!! I only wish I could have been there to be a part of it….same thing I tell you all the time! My favorite Marche is Rue Cler, in the 7th, between the Ecole Militaire and the Eiffel Tower.


My first introduction to French/Parisian markets was in the 7th. The fruits, vegetables, pastries, meats hung enticingly and artfully along the picturesque rues and instantly captured my attention


I would def love to do one next time Im there! Looks divine!


so beautiful.
so yummy.
so you!


I have taken many cooking classes all in the San Francisco Bay Area. This class was special because we not only learned some new recipes and cooking techniques but we were given an 'insiders' view of what it is like to live, work and cook in Paris - which was priceless! I will definitely be recommending Charlotte and Richard's cooking classes to all my friend's traveling to France.

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