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« Elie Sasson's Wine Tours of Sonoma | Main | Parisian Dessert of the Month: Pasteis de Nata at Comme a Lisbonne »

July 18, 2012

Comments

LynneG

J'adore how the spoons look so confiture-esque!

sherry


this looks like a lovely shop- and shop concept! thanks for the nice story.

Beverley


Now that alone is worth coming to Paris for and precisely the type of store that I love! My grandson’s Italian grandfather bottles his own jam from fruit grown in his orchard in Liguria (Imperia, by the Mediterranean). Lucky Bart and I receive occasional care packages of jam as well as bottles of sun dried tomatoes, artichokes in olive oil and marinated olives.

Marble floor designs

Love those "mouth watering" spoons! I have decided to visit this nice concept shop when I visit Paris.

~ Herman Swan

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